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Four best fruits for cancer patients

Fruits consumption is a vital part of a nutritious and healthy diet for cancer patients. Some antitumor fruits could provide important nutrients to support cancer treatment. There are four top fruits for cancer patients.

Oranges

Oranges high in vitamin C are very helpful to protect against tumors.

Couples of clinical trials have found that high-dose vitamin C treatment could prolong cancer patients’ survival rates. There are cancer patients drinking orange juice as a complementary and alternative therapy.

Though oranges are known as an antitumor fruit, it shall be noted that they are not powerful enough to replace conventional therapies like chemotherapy.

Blueberries

Known as a superfood, blueberries are one of the best-known antitumor fruits, and they are packed full of rich phytochemicals and nutrients that show potential antitumor effects.

It has been found that a combination of blueberry extract and radiation therapy could enhance the potency to kill cancer cells. Cancer patients love blueberries because they could help reduce chemotherapy side effects.

Bananas

Bananas are a good source of magnesium and potassium, and eating bananas could help people avoid essential trace elements deficiency.

In addition, bananas could also aid digestion and prevent constipation among cancer patients thanks to soluble fiber richness.

Apples

Apples contain flavonoids that could protect against cancer and heart disease.

Apples are also abundant in Fiber and are believed to help slow down digestion which could further help promote digestion and relieve nausea.