Redsenol Ginseng and ginsenosides
Liver cancer becomes increasingly prevalent among people aged 55 to 56 years. It seems that people are more likely to be diagnosed with liver cancer with their age increases. In fact, hepatitis B virus...
Ginseng is a renowned variety of short, slow growing perennial plants with fleshy roots. It is light-colored, with forked-shaped root, a relatively long stalk and green leaves with oval shape. Ginseng is believed to...
Ginsenosides are bioactive ingredients in Araliaceae plants such as Panax ginseng, American ginseng. Ginsenosides have become a popular direction for anti-cancer research since scientists found the anti-cancer effects of rare ginsenosides in the 1960s....
For a long time, the research on the anti-cancer effects of rare ginsenosides focuses on ginsenoside Rh2 and Rg3. A variety of research shows that ginsenoside Rh2 exerts inhibitory effects on cancer cells with...
The author investigated the potential of rare ginsenosides and their aglycones to block hepatic and intestinal inactivation of 1α,25(OH)2D3, which is the most potent ligand of vitamin D receptor. The results suggest that rare ginsenosides,...
Ginsenoside Rk1 is one of the major components of heat-processed Panax ginseng. The author investigated the mechanisms underlying the anti-tumor activity of Rk1 in human hepatocellular carcinoma HepG2 cells in vitro. The results represent...
The solubility and stability of ginsenoside aPPD were determined, and the compound was formulated for oral gavage. The aPPD levels in blood and tissues following oral administration to nude mice were determined using liquid...
Ginsenosides are active components of Panax ginseng that exert various health benefits including kidney protection effect. The present study investigated the kidney-protective effects of ginsenosides Rh3 against cisplatin, a platinum-based anticancer drug, induced apoptotic damage in...
Colorectal cancer is reported as the fourth most prevalent types of cancer in the United States. Colorectal cancer typically results from the mutation of cells that originally make and release mucus and other liquids....
People risk in an increasingly higher possibility of getting cancer as the risk factors for cancer are increasing in modern society. Cancer can be caused by carcinogen contained in fried food or smoking. In...
